Spray DASR PAE - 5 l (Batch: 221025C10)
warning This article can only be ordered in multiples of 2 cans.
Ready-to-use disinfectant.
- Suitable for use in the food industry.
Eco Score
The BOMA ECO-SCORE is its own scoring system that rewards products with certificates, made from recycled material, designed for the circular economy. On the other hand, dangerous, disposable or harmful products are punished. A+ products are the best available products and E-products are products to be avoided.
HACCP
This product meets the minimum legal obligations regarding food safety. HACCP stands for " Hazard Analysis - Critical Control Points ", a preventive food safety system that identifies risks in the diet. The control process is based on the European Union and wants to ensure that the production of food products involves as few risks as possible for the consumer.
Product specifications
| Article: | 219994 |
| Unit: | can |
| Quantity per packing: | 2 cans per box |
| Quantity per pallet: | 64 boxes per (128 cans) |
| Length: | 14 cm |
| Width: | 18 cm |
| Height: | 28 cm |
| Gross weight: | 5140 g |
| Barcode EAN: | 3760135198184 |
| pH value: | 7 |
Instruction manual
- Spread (about 30ml / m²) on previously cleaned surfaces.
- Leave during the specified time on the packaging.
- Don't wipe.
- Rinsing is not necessary, optional.
- Repeat the operation in accordance with the applicable hygiene protocol.
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Alternative
Eco Score
The BOMA ECO-SCORE is its own scoring system that rewards products with certificates, made from recycled material, designed for the circular economy. On the other hand, dangerous, disposable or harmful products are punished. A+ products are the best available products and E-products are products to be avoided.
HACCP
This product meets the minimum legal obligations regarding food safety. HACCP stands for " Hazard Analysis - Critical Control Points ", a preventive food safety system that identifies risks in the diet. The control process is based on the European Union and wants to ensure that the production of food products involves as few risks as possible for the consumer.
Eco Score
The BOMA ECO-SCORE is its own scoring system that rewards products with certificates, made from recycled material, designed for the circular economy. On the other hand, dangerous, disposable or harmful products are punished. A+ products are the best available products and E-products are products to be avoided.
HACCP
This product meets the minimum legal obligations regarding food safety. HACCP stands for " Hazard Analysis - Critical Control Points ", a preventive food safety system that identifies risks in the diet. The control process is based on the European Union and wants to ensure that the production of food products involves as few risks as possible for the consumer.
